We also got to thinking – we have had a LOT to drink in Europe.
Over the past year or so, we have spent the better part of seven days drinking as a tourist. These experiences have ranged from big and small brewery tours to big and small wineries. We ran into people we know from Maine at a small brewery in Belgium, and we took our three month old friend into many, many wine caves in France. Second to the food, which we always will travel for, we have found ourselves using beer or wine or some local brew as a way to focus our travels in Europe.
Beer, and spirits have been produced forever, and as we’ve been reminded multiple times, monks were the first to make wine all over Europe in the 1000s. The fact is, alcohol production puts many places on the map. There is something special about drinking pilsner beer mere hours outside of the town it was named after (Pils, Czech Republic). Equally symbolic is drinking wine from the plot of land right over there which was deemed in the year 1250 to be a special place to grow grapes. Instead of guilt tripping ourselves for that 11am beer at Guinness, it’s much more fun to view these experiences as a real offering of the region, the reason to go to a place as much as any other.
As we gear up for our last trip in Europe in 2014 – Spain & Andorra, where we’re trying to figure out how to squeeze in a visit to a winery that makes Spanish sparkling wine – we share a few of our favourite ways to incorporate booze into your next European holiday!
Breweries – some of our favourites are:
- Carlsberg (Copenhagen)
- Guinness (Dublin)
- Cantillon (Brussels)
- Prague Beer Museum – okay, this is a cheat but this is a bar. They just happen to sell an amazing selection of interesting Czech beer, and it’s great. In three days, we went three times. They also will give small tastes, so you can try a blueberry beer or a honey beer as a fun alternative.